Sacher Torte (below) and Imperial Torte (above) |
So we decided to hold a blind taste test, thus the Great Viennese Bake-Off! Here are our impressions:
The Sacher Torte has dark chocolate icing covering layers of sweet chocolate cake with apricot jam in-between. The whipped cream is indeed necessary to cut the sweetness!
The Imperial Torte has milk chocolate icing over a cake consisting of marzipan and chocolate creme.
The verdict: both are good in limited portions, but I wouldn't make a regular diet of either torte! We are confirmed chocoholics, and it takes a lot for a chocolate dessert to impress us, even in Vienna!
chocolate torte (search here on Google)
copyright (c) 2013 by David Ourisman LLC. All rights reserved. If you have comments on this column, or questions about booking travel, email me or visit my website.
No comments:
Post a Comment